Spices Powder
Fenugreek Powder
Fenugreek Powder (Trigonella foenum-graecum) is an annual plant in the family Fabaceae. The plant is cultivated worldwide as a semi-arid crop and is a common ingredient in dishes from Pakistan and the Indian Subcontinent, where it is known as methi in Urdu,Hindi and Nepali, as menthiyam and venthayam in Tamil, and as menthya in Kannada uluwa in malayalam' 'menthulu in Telugu"
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Other Informations
- Botanical Name:
- Trigonella foenum-graecum L
- Family:
- Fabaceae
- Part Used:
- Seed
- Harvesting Season:
- February, March
Cardamom Powder
Cardamom Powder (or cardamon) refers to several plants of the similar genera Elettaria and Amomum in the ginger family Zingiberaceae. Both genera are native to India, Nepal andBhutan; they are recognised by their small seed pods, triangular in cross-section and spindle-shaped, with a thin, papery, outer shell and small black seeds. Today, Guatemala is the biggest producer and exporter of Cardamom in the world, followed by India.
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Other Informations
- Botanical Name:
- Amomum Subulatum Roxb & Elettaria Cardamomum Maton
- Family:
- Zingiberaceae
- Part Used:
- Fruit, Seed
- Harvesting Season:
- January, September, October, November, December
